Instant Pot Dessert Delights
Create a storytelling style description of at least 200 to 300 words about the recipe Instant Pot Dessert Delights.
Ingredients
- 1 cup of all-purpose flour
- 1/2 cup of sugar
- 1/4 cup of cocoa powder
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of milk
- 1/4 cup of vegetable oil
- 1 teaspoon of vanilla extract
- 1/2 cup of chocolate chips
Instructions
- Start by preheating your Instant Pot on the “Saute” mode.
- In a mixing bowl, combine the all-purpose flour, sugar, cocoa powder, baking powder, and salt.
- Add the milk, vegetable oil, and vanilla extract to the dry ingredients. Mix until well combined.
- Stir in the chocolate chips.
- Grease a cake pan that fits into your Instant Pot.
- Pour the batter into the greased pan.
- Cover the pan with aluminum foil.
- Place a trivet into the Instant Pot and add 1 cup of water.
- Put the cake pan on the trivet.
- Close the Instant Pot lid and set it to “Pressure Cook” for 25 minutes.
- Once done, allow for a natural pressure release for 10 minutes, then quick release any remaining pressure.
- Carefully remove the cake from the Instant Pot and let it cool.
- Serve your delicious Instant Pot dessert delights and enjoy!
Total time: 40 minutes
Yield: 8 servings
Indulge in the heavenly taste of this Instant Pot Dessert Delights recipe. It’s a chocolate lover’s dream come true with its moist and rich texture.
Nutrition Facts: Calories: 280, Fat: 14g, Carbohydrates: 35g, Protein: 4g
Make a story conclusion of at least 200 to 300 words about the recipe Instant Pot Dessert Delights.
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