Golden Turmeric Coconut Lentil Soup



Golden Turmeric Coconut Lentil Soup

If you’re looking for a bowl of comfort that’s not only delicious but also packed with health benefits, our Golden Turmeric Coconut Lentil Soup is just what you need. This flavorful soup is a perfect blend of earthy turmeric, creamy coconut milk, and nutritious lentils, making it a hearty and wholesome choice for any meal.

Here are the key ingredients you’ll need to make this delightful soup:

Ingredients

  • 1 cup of red lentils
  • 1 can of coconut milk
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of turmeric powder
  • 1 teaspoon of ground cumin
  • 4 cups of vegetable broth
  • Salt and pepper to taste
  • Fresh cilantro leaves for garnish

And here’s how to prepare this warming soup:

Instructions

  1. Start by heating some oil in a large pot over medium heat. Add the chopped onion and garlic and sautรฉ until they become translucent.
  2. Stir in the turmeric and ground cumin, allowing the spices to become fragrant.
  3. Add the red lentils and vegetable broth, then bring the mixture to a boil. Reduce the heat, cover, and let it simmer for about 20 minutes or until the lentils are tender.
  4. Pour in the coconut milk and simmer for an additional 5 minutes.
  5. Season with salt and pepper to taste.
  6. Serve the soup hot, garnished with fresh cilantro leaves for a burst of freshness.

Prep Time: 10 minutes

Yields: 4 servings

Our Golden Turmeric Coconut Lentil Soup is a nutritious and comforting dish that’s easy to prepare. It’s rich in flavor and loaded with health benefits, making it a perfect addition to your menu.

Nutritional Information (per serving):

– Calories: 280
– Fat: 15g
– Carbohydrates: 30g
– Protein: 9g

Warm up your soul with a bowl of this nourishing soup. Its vibrant golden color and aromatic spices will make it a favorite in your household. Enjoy the goodness of turmeric and coconut in every spoonful!

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Hi! Iโ€™m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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